Electrolux

October 22, 2013

Reduce prep time with Electrolux’s new induction free-standing range. Induction cooking offers temperature control, even cooking and better energy efficiency in comparison to gas or electric options. With induction cooking, heat is generated directly in the cookware, adjusting to pots and pans of different sizes. This transfer of heat directly to the cookware via magnetic energy also keeps the cooktop cooler to the touch, making it safer and easier to clean. The range makes clean-up simple as well with the Fresh Clean self-cleaning system that produces little odor or smoke. The new Electrolux range retails for $2,199.

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