It’s Getting Hot in Here, A Look At Convection Ovens
Dacor introduced the first 30-in. self-cleaning Pure Convection wall oven for residential kitchens. The advanced Four-Part Pure Convection System consists of four components, including a special mesh filter that prevents crossover of flavor between different dishes.
From Whirlpool, the 5.8-cu.-ft. slide-in gas range with center oval burner contains Frozen Bake Technology with convection technology that allows the user to skip preheating the oven for frozen dishes.
With an exclusive classic design, the SMEG SF399XU “Classic” Electric Multifunction Oven in stainless steel boasts ergonomic control knobs, an Ever-Clean enamel cavity for quick and easy cleaning, true European convection and a vapor-cleaning system
Taking the guesswork out of difficult dishes, the Wolf 30-in. M series built-in single oven offers 10 precision cooking modes for the perfect dish. The oven uses the Dual VertiCross convection system to quickly saturate the oven cavity with consistent heat across all racks.
The Viking Professional French-Door Double Oven boasts swing doors that turn this traditional oven into a modern amenity, putting accessibility to a dish within arm’s reach. The oven also includes the largest convection fan in the industry and an infrared boiler.