November 24, 2015

Verona, crafted in Italy but made for the U.S. market, launches a new fully electric 36-in. professional range as a part of the Verona Classic series. The contemporary lines and details combine industrial design and cooking performance without the need for a gas connection. Offered in three colors, including stainless steel, matte black and gloss red, the electric Verona Classic model features a sleek plinth leg, beveled doors and stainless steel control knobs. The black ceramic glass cooktop is equipped with five sealed elements including a powerful dual element in the center.

The range is fully equipped with a multi-function European convection oven that is programmed with the digital clock and timer, delivering professional performance. The multi-function convection oven provides seven cooking modes including three baking modes, three radiant modes and a defrost mode. A full width compartment offers expansive storage capacity while an included Glide Rack makes cooking large, heavy items easy.