Twin Eagles Grills

July 23, 2021

Twin Eagles, a California-based luxury brand and new member of the Dometic family, has introduced two new grills.

The Eagle One Grill (pictured) is the perfect grill for a home chef or foodie and boasts several premium features, including a proprietary five-part grilling system with drafting, direct heat, radiant heat, zone grilling and hexagonal grates. The system ensures the grill preheats faster, reaches higher temperatures, distributes heat more evenly, offers complete control in each zone and uses less gas for more efficient cooking.

The Eagle One also features TempTrack illumination, a graduated series of LEDs to indicate the average temp from the burners, and exact control illumination, a single LED above the control knob to provide feedback from each burner’s dedicated temp sensor, which changes color as the burner reaches hotter temperatures. A black glass infrared rotisserie burner, ideal for larger food items, and concealed heavy-duty rotisserie system provide consistent and uniform rotation.

The Wood Fired Pellet Grill sets the standard for premium pellet grills in terms of performance and convenience. Recognized for accurate and versatile temperatures (ranging from 140 to 725 degrees), and a wide range of cooking features, including bake, grill, sear and rotisserie, the Wood Fired Pellet Grill delivers impressive results at the push of a button.

This Twin Eagles grill is WiFi enabled and includes three temperature probes, along with an extra-thick vaporizer plate. It offers lump wood or charcoal cooking, and the briquette tray delivers the perfect combination of direct and radiant heat. The double-walled front hood and heavy-duty, oven grade, braided 304 gaskets create the ideal insulation and seal for maximum heat retention.